Spiralized Greek Cucumber Salad

INGREDIENTS

1 English cucumber
1 can chickpeas, drained and rinsed
½ cup roasted crimson peppers
½ cup sliced Kalamata olives
1 cup cherry tomatoes
½ cup crumbled feta cheese
¼ cup chopped crimson onions

For the dressing:

¼ cup Greek yogurt
3 tablespoons olive oil
1 tablespoon chopped recent dill
½ teaspoon minced garlic
Salt and pepper to style

INSTRUCTIONS

1. For the dressing: Combine all components collectively in a bowl till mixed.
2. Spiralize cucumber and add to a big bowl with remaining components. Pour dressing over prime and stir to mix.
3. Season with salt and pepper to style earlier than serving.